Menus

Burrata

with Prosciutto di Parma, Fig Jam, Micro Basil, Grilled Baguette and Balsamic

$16
Russet Potato Gnocchi

with Butternut Squash, Leeks, Mushrooms, Sage, Parmesan and White Truffle Oil

$14
Steak Tartare

with Caper Aioli, Crispy Shallots and Crostini

$17
Smoked Salmon Bruschetta

with Citrus Mascarpone, Capers, Pickled Onion and Chive Creme Fraiche

$15

Mushroom Bisque

with Truffled Creme Fraiche

$13
Grilled Bread Salad

with Butter Lettuce, Cucumbers, White Beans, Red Onions, Olives, Feta and Champagne Vinaigrette

$13
Citrus Salad

with Blood Oranges, Frisee, Goat Cheese, Grapefruit, Mandarins, Toasted Almonds and Pomegranate Glaze

$15
Octopus Salad

with Potato Confit, Wild Arugula, Orange Segments, Olives and Chorizo Vinaigrette

$16
Grilled Pear Salad

with Frisee, Point Reyes Blue, Toasted Pistachios, Dried Cranberries, Citrus Vinaigrette and Cherry Glaze

$14

Fresh Fettuccini

with Beef Bolognese, Roasted Tomato, Scallion and Parmesan Cheese

$27
Maple Leaf Farms Duck Breast

with Parsnip Puree, Braised Red Cabbage, Asparagus, Citrus Agrodolce and Natural Jus

$32
Pan Seared Filet Mignon

with Chanterelle Mushrooms, Roasted Baby Vegetables, Cranberry-Black Garlic Puree and Red Wine Demi

$45
Prosciutto Wrapped Monkfish

with Pea Tendrils, Purple Cauliflower, Haricots Verts, Crispy Parsnips and Saffron Scented Lobster Sauce

$34
Roasted Half Chicken

with Brussels Sprouts, Cipollini Onions, Herb Bread Crumbs, Baby Spinach, Fingerling Potatoes and Lemon-Oregano Jus

$29
Grilled Pork Chop

with Potato Au Gratin, Broccolini, Apple and Pork Jus

$32
Fresh Pappardelle

with Pork Sugo, Roasted Tomato, Spinach, Calabria Chilies and Shaved Parmesan

$28
Duck Confit Risotto

with Melted Leeks, Baby Spinach, Wild Mushrooms, Dried Cherries, Parmesan Cheese and Balsamic

$30

Regular or Decaffeinated Coffee

$4
Espresso

$4.50
Cappuccino

$5
Café Latte

$5.50
Select Hot Teas

Tea: Earl Grey, Organic Green, English Breakfast or Chamomile

$5

Apple Cobbler

Vanilla-Bean Ice Cream
Bailys Irish Cream Cheesecake

Chocolate-Graham Cracker Crust
Warm Black and White Chocolate Bread Pudding

Hazelnut Ice Cream, Caramel and Chocolate Sauce
Affogato

Vanilla Bean Ice Cream, Chocolate Chip Biscotti, Chantilly and Espresso
Vanilla-Bean Panna Cotta

Caramelized Bananas and Almond Roca

To Begin